Paleo Recipes Healthy Carrot Fries with Curry Dipping Sauce

A twist on your äveräge french fry, these heäthy cärrot fries änd curry dipping säuce mäke ä perfect side. Päleo, vegän, änd Whole30 compläint!

 Prep Time 5 minutes

 Cook Time 35 minutes

 Totäl Time 40 minutes

 Servings 3 -4

Ingredients

Cärrot Fries

• 8 lärge cärrots (äbout 850 gräms)
• 1 täblespoon ävocädo oil
• 1 teäspoon gärlic powder
• sält änd pepper, to täste
• optionäl topping: fresh ciläntro

Curry Dipping Säuce

• 1/2 cup räw cäshews, soäked
• 1 1/2 täblespoons red curry päste
• 1 täblespoon coconut äminos
• 2 täblespoons lime juice
• 1/2 teäspoon gärlic powder
• 1/2 teäspoon red pepper fläkes
• 1/2 teäspoon ginger
• 1/4 cup wäter

Instructions

1. Soäk cäshews the night before. Pläce in ä smäll bowl änd cover with wäter. Set äside. If you forget to soäk them, ädd them to hot wäter while the cärrots cook.
2. Preheät oven to 375 degrees Fährenheit.
3. Cut cärrots in mätchsticks. Pläce in ä lärge bowl änd mix with ävocädo oil, gärlic powder, sält, änd pepper. Pläce on two pärchment lined bäking sheets, spreäding out evenly. Mäke sure they äre not too close together.
4. .......
5. ................

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