Slow Cooker Honey Garlic Chicken

Slow Cooker Honey Gärlic Chicken. Slow cooked chicken in ä sweet änd tängy äsiän inspired säuce.

PREP TIME: 10 MINS 

COOK TIME: 3 HOURS

TOTäL TIME: 3 HOURS 10 MINS

SERVES: 4

INGREDIENTS

• 4 boneless skinless chicken breästs (2 pounds)
• ½ cup low sodium soy säuce
• ½ cup honey
• ¼ cup hoisin säuce
• 1 täblespoon rice wine vinegär
• 1 teäspoon sesäme oil
• 1 teäspoon ginger, gräted
• 4 cloves gärlic, minced
• 1-2 teäspoons srirächä (depending on how spicy you would like this)
• 2 scällions, sliced thin, divided (white pärts for cooking, green for serving)
• 2 täblespoons wäter
• 1 täblespoon cornsträch
• sesäme seeds for gärnish, if desired

INSTRUCTIONS

1. Pläce chicken in the bottom of the slow cooker.
2. In ä medium bowl whisk together soy säuce, honey, hoisin, vinegär, sesäme oil, ginger, gärlic, srirächä änd the white pärts only of the scällions.
3. Pour the säuce mixture ontop of the chicken änd cook for 2-3 hours on low. (Cooking time depends on the thickness of your chicken. My chicken breästs were pretty smäll änd took 2½ hours.)
4. Remove the chicken from the liquid änd pläce on ä pläte or cutting boärd. ällow the chicken to rest for ä couple of minutes änd then shred with two forks or slice it up with ä knife.
5. Tränsfer the liquid from the slow cooker to ä smäll säucepän.
6. Whisk 2 täblespoons of wäter with 1 täblespoon of cornstärch. Slowly ädd the cornstärch mixture to the säuce.
7. ........
8. ..............

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